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Trader Vic’s

Al Fresco Dining and Hawaiian Rhythms

Trader Vic's, home of the original Mai Tai, brings world-renowned cuisine to our tropical riverfront setting. Explore the flavours of the West Coast, Asia, Polynesia and Hawaii for dinner. Savour everything from fresh seafood and quesadillas to Hawaiian pork chops prepared in Bangkok's only Chinese wood-fired oven. 

Sunday brunches reach new heights. A variety of fresh seafood on ice and on the grill. Sample Benihana’s classic teppanyaki and sushi delights. Whisk your taste buds down south with juicy prime cuts. Relish made-to-order specials at live cooking stations.

Info

DETAILS

Menu

Opening hours

  • Dinner: 6:00 pm - 12:00 am (Food last order 11:00 pm)
  • Sunday Brunch: 12:00 pm - 3:00 pm
Reserve Now

MENU HIGHLIGHTS

BEEF CHO CHO 
Marinated beef skewers, soy ginger glaze, flaming hibachi

COCONUT AND SHRIMP CEVICHE 
Young coconut, shrimp, cucumber, mango

BEEF & REEF 
Marinated beef tenderloin, tiger prawns, bell pepper,
shallots, Trader Vic’s signature sauce, jasmine rice

RUM-SOAKED PINEAPPLE

Grilled pineapple, Tahitian vanilla ice cream,
rum caramel drizzle served table-side

Special Offers

Find Your Bliss

Merry Moments

From
3999.00
Celebrate Christmas Eve at Trader Vic’s and bring an appetite with you.

Christmas Tiki Brunch

From
4199.00
Join us for a Christmas Day Brunch at Trader Vic's.

New Year's Eve Culinary Countdown

From
4999.00
Ring in the New Year by the River of Kings at Trader Vic's Bangkok.